Internship Opportunities at Wendo Coffee Bistro – Apply Today

  • Full Time
  • Nairobi

Wendo Coffee Bistro

Wendo Coffee Bistro is offering internship placements across three hospitality roles: Waiter/Waitress, Chef, and Steward. This is an ideal opportunity for students and graduates seeking hands-on training in hotel jobs in Kenya. Apply now for full-time internship positions in food service and customer-facing operations.

📋 Job Overview

  • Category: Hotel Jobs
  • Job Type: Full Time Jobs
  • Location: Nairobi
  • Company: Wendo Coffee Bistro
  • Application Deadline: Rolling basis
  • Last Updated: May 25, 2026

Internship Opportunities at Wendo Coffee Bistro – Apply Today – Wendo Coffee Bistro Kenya Job Details

About the Role

Wendo Coffee Bistro is recruiting interns across multiple hospitality and food service roles in Kenya. The Internship Opportunities at Wendo Coffee Bistro – Apply Today programme welcomes students, recent graduates, and individuals building careers in the hospitality sector. This is a full-time internship designed to provide hands-on experience in a working bistro environment where you’ll develop practical skills alongside experienced staff members.

The company operates in the hotel and food service industry, offering interns real-world exposure to customer-facing roles and kitchen operations. Whether you’re interested in front-of-house service, culinary arts, or support functions, these positions provide structured learning in a professional setting. The internship runs on a rolling application basis, so candidates can apply at any time.

Open Positions

Waiter/Waitress

  • Deliver food and beverages to customers with accuracy and courtesy
  • Maintain knowledge of menu items and pricing
  • Clear tables and maintain dining areas throughout service
  • Process customer payments and handle transactions

Chef

  • Prepare meals according to bistro recipes and standards
  • Manage food plating and presentation
  • Maintain kitchen hygiene and food safety protocols
  • Work within kitchen teams to meet service demands

Steward

  • Wash and sanitise dishes, glassware, and kitchen equipment
  • Maintain cleanliness of kitchen and service areas
  • Organise and store utensils and cookware correctly
  • Support kitchen staff with supply management

General Requirements

  • Genuine interest in customer service and hospitality operations
  • Ability to communicate clearly with colleagues and customers
  • Willingness to work effectively within team environments
  • Capacity to learn new skills in a busy, demanding setting
  • Hospitality training or previous food service experience is a plus
  • Availability to work full-time hours

What to Expect

  • Hands-on training in a real bistro operation with established routines and standards
  • Mentorship from experienced hospitality professionals across front-of-house and kitchen teams
  • Exposure to customer service, food preparation, and operational procedures that build industry-relevant skills
  • The Internship Opportunities at Wendo Coffee Bistro – Apply Today positions in Kenya are open to qualified candidates. Click Apply below to submit your application.

Method of Application

Send your CV to:

📧 [email protected]

🎯 How to Apply

To apply for this job email your details to hr.wendocoffeebistro@gmail.com

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