
Fairmont Hotels & Resorts
Fairmont Hotels & Resorts – Open Recruitment
Location: Narok, Kenya
Company: The Fairmont Norfolk (a historic hotel in Nairobi, Kenya, under Fairmont Hotels & Resorts)
Application Deadline: Not specified
Job Type: Contract
Industry: Hospitality / Hotel / Restaurant
Available Positions
1. Commis Chef
Location: Narok
Qualification: BA/BSc/HND
Experience: Not specified
Field: Catering / Confectionery
Main Duties:
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Provide professional and proactive guest service
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Ensure food presentation meets quality standards
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Share ideas and suggestions in briefings
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Minimize food wastage
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Maintain hygiene in the kitchen
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Maintain proper food product rotation
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Ensure cleanliness of work areas and equipment
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Adhere to kitchen safety and sanitation policies
Qualifications:
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Creative and passionate about food/service
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Able to handle high-pressure environments
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Strong interpersonal and communication skills
Apply here- https://jobs.smartrecruiters.com/AccorHotel/744000060955345-commis-chef?
2. Gardener
Location: Narok
Qualification: KCSE (O-Level)
Experience: Minimum 2 years in a similar role
Field: Janitorial Services / Landscaping
Job Description:
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Maintain and care for plants and grounds
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Sweep pathways, weed flower beds, prune trees
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Use gardening equipment safely
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Control plant pests
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Build garden structures (sheds, patios, fences)
Qualifications:
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Knowledgeable and passionate about plants
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Observant, creative, and a team player
Apply Here- https://jobs.smartrecruiters.com/AccorHotel/744000060955595-gardener?
3. Storekeeper
Location: Narok
Qualification: CPA 1 & 2 / Diploma in Accounting
Experience: Minimum 2 years in hospitality industry
Field: Finance / Accounting / Procurement
Main Duties:
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Verify and process disbursements/claims
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Maintain ledgers and prepare journal entries
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Assist with financial reports and bank reconciliations
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Safeguard financial documents
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Support internal control procedures
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Coordinate inventory and filing systems
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Participate in training and staff development
Qualifications:
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Strong organizational and reporting skills
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Ability to work under minimum supervision
4. Kitchen Steward
Location: Narok
Qualification: BA/BSc/HND or relevant training in Hospitality/Culinary
Experience: Experience in a luxury hotel preferred
Field: Hospitality / Hotel / Restaurant
Main Duties:
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Oversee stewarding department operations
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Ensure food safety and hygiene compliance
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Conduct routine kitchen inspections
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Maintain and clean kitchen equipment
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Monitor breakage and inventory of kitchen tools
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Follow HACCP and local health guidelines
Qualifications:
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Proficient in English
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Knowledge of HACCP standards
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Strong interpersonal and communication skills
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Computer literacy (MS Office)
Apply Here- https://jobs.smartrecruiters.com/AccorHotel/744000060956065-kitchen-steward?
5. Laundry Attendant
Location: Narok
Qualification: BA/BSc/HND
Experience: Previous laundry experience preferred
Field: Janitorial Services
Main Duties:
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Ensure cleanliness of laundry machines
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Inspect and prepare garments for pressing
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Follow guest instructions and garment care labels
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Maintain laundry equipment and workplace hygiene
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Handle garments carefully and report any damages
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Perform final quality checks on pressed items
Qualifications:
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Attention to detail and customer sensitivity
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Service-oriented and proactive in resolving complaints
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Strong knowledge of garment care and laundry procedures
Apply Here- https://jobs.smartrecruiters.com/AccorHotel/744000060955788-laundry-attendant?
Method of Application
Interested candidates should apply via the company website:
Apply for Commis Chef
Apply for Gardener
Apply for Storekeeper
Apply for Kitchen Steward
Apply for Laundry Attendant
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