Food & Beverage Manager at Hyatt Place

Introduction Welcome to Hyatt Place/Hyatt House Nairobi

Our story unfolds in a distinctive setting, where conveniences, thoughtful service, and adaptable spaces seamlessly transition guests and colleagues between work and leisure, chaos and tranquility. We stand as that inviting destination where uncomplicated experiences await in a relaxed ambiance. At Hyatt House and Hyatt Place, we’ve crafted hotels that cater to guests seeking spacious and well-equipped living spaces, providing all they need and more for both short-term and extended stays. For our inaugural presence in Nairobi, we are actively seeking a skilled and motivated individual for the role of Food & Beverage Manager.

Role Overview

As the Food & Beverage Manager, you will oversee the efficient and seamless operation of the food and beverage division, aligning with Hyatt International’s Corporate Strategies and brand standards. Your role will encompass fulfilling the expectations of employees, guests, and owners.

Qualifications

If you possess a university degree or a diploma in hotel management, a minimum of 2 years of experience in a similar capacity, and a genuine passion for fostering positive connections with people, we eagerly anticipate your application.