![Accor](https://jobvacanciesnow.com/wp-content/plugins/wp-job-manager/assets/images/company.png)
Accor
Job Description
- You are an ambassador for the exceptional service and cuisine that are hallmarks of our food & beverage experience. Your warm, personal attention and knowledge of our outstanding offerings make guests feel unique and valued.
What is in it for you:
- Employee benefit card offering discounted rates in Accor worldwide for you and your family
- Learning programs through our Academies designed to sharpen your skills
- Ability to make a difference through our Corporate Social Responsibility activities, like Planet 21
- Career development opportunities with national and international promotion opportunities. The sky is your limit
What you will be doing:
- Assist guests regarding menu items in an informative and helpful way.
- Have full knowledge of beverage lists and promotions, menu items, and preparation methods.Speaks passionately and informatively about the offerings.
- Follow all safety and sanitation policies when handling food and beverages.
- Sets up and tear down service stations.
- Taking table orders for all food and beverages from the guests and serving in a professional and positive manner.
- Provides service within Fairmont and Hotel Standards
- Fosters a welcoming culture.
- Crisp, Efficient Food and beverage service with excellent rapport building – provide an experience, not just a meal.
- Cash Handling
- Tailor service flow to the diner’s needs
- Review daily reports, arrival, VIP, and group following up on action items.
- Aware of all business within the hotel daily and able to guide guests accordingly.
- Worked behind the bar as a bar server on occasion, and to supervise the smooth running of the outlet.
- Attend to all guest requests, being constantly aware of anticipating guests’ needs.
- Ensure smooth running of each table.
- Help to ensure the smooth running of all guest’s requirements and needs on each table.
- Clear away any used crockery, cutlery etc.
- On occasions, be allocated to the buffets to check for replenishment, and cleanliness and respond to guest requests.
Qualifications
Your experience and skills include:
- Minimum 1-year experience in Food and Beverage preferably at a luxury property
- A piece of operational knowledge and proficiency in the Point of Sale System an asset
- Excellent written/verbal communication and interpersonal skills
- Strong guest service orientation
- Able to balance a variety of conflicting priorities while providing guest service
- Strong interpersonal and problem-solving abilities.
- Ability to work well under pressure in a fast-paced environment.
- Ability to work cohesively and collaboratively as part of a team.
Stay updated with similar job openings by joining one of our Live Feed Channels below:
To apply for this job please visit jobs.smartrecruiters.com.